John 21:1-14 Our text passage shows us an interesting true life story from the Bible where Jesus cooked a meal for His disciples. After His resurrection, Jesus prepared a breakfast of bread and fish over a charcoal fire for his disciples on the shore of the Sea of Tiberias (Galilee). It's interesting to know that Jesus cooked a meal, its interesting to know He can cook. What is even more interesting to know is where He got the fish and bread from and how long it took Him to cook the meal. From the passage we don't read about Jesus fishing at sea with the other fisher men, we would have concluded that's where he got the fish from. We don't read about Jesus buying buying bread anywhere before he served his disciples the meal. It was in the early hours of the morning, most shops would not have opened for him to buy dough for the bread, neither would any bakery be opened for him to buy ready made bread from.. I believe it happened supernaturally- the supply of the fish an...